These are so good. Easy and so good. Everyone thinks they are so good. If you make these, you too will think they are so good.
Since we are all baking for the holiday’s I thought I would share a cookie recipe that is in the rotation. Not just at Christmas time, but whenever I need them.
I think I found this recipe from Allrecipes, but I really can’t remember. I have altered it a bit from the original and definitely for the better.
This is what you will need.
Line a baking sheet with the grahams. Sprinkle the chopped pecans and chocolate chips all over. (I normally have to use my large and small baking sheets.)
Let cool before serving.
Chocolate Pecan Crackers
1/2 package graham crackers
2 cups chopped pecans (you can use more, you can use less)
1 package chocolate chips
1/2 cup sugar
1/2 cup butter (1 stick)
1/2 cup margarine (1 stick)
Preheat oven to 350 degrees
Line a baking sheet with grahams, sprinkle pecans and chocolate chips evenly on top. In a saucepan over medium heat combine sugar and butters. Bring to a boil for 3 minutes. Remove from heat and spoon over grahams, coating well. Bake for 12 minutes until golden. Cool before serving. Enjoy!!